Valentine’s or Galentines

Does it matter? We are all for finding any excuse to get dressed up and enjoy amazing food and fun. What better place than The Pointe? We know getting reservations on Valentine’s might be as hard as getting a tub of cream cheese from the grocery store but we’re here to help.

Why choose one place and one night? We’ve put together a list of restaurants that will be celebrating all weekend. Reservations are recommended.

Valentine’s at Taverna Opa –

Celebrate eternal love with a tasty Greek feast for two! Special menu available for only $95 per couple (plus tax & gratuity)

Cold Appetizers:

Hummus & Marouli Salad

Hot Appetizer: Saganaki

Main Course: Surf & Turf with two 5oz. filet medallions and one 7oz. lobster tail, served with rice & potatoes

Dessert: Baklava

Available Friday, February 11 – Monday, February 14

Our classic belly dancing entertainment starts at 7pm every night!

Reservations are highly recommended! To reserve, call 407-351-8660 or visit www.opaorlando.com

Valentine’s at Rodizio Grill –

Treat your Valentine to a special celebration this Valentine’s weekend at Rodizio Grill. Enjoy expanded holiday menu plus our OnFire featured menu including Peppercorn Steak, Sirloin with Serrano and Cayenne Cinnamon Pineapple.

Saturday, Feb. 12 Lunch & Sunday Feb. 13 Lunch : $39.99 Full Rodizio ($29.99 Salad Bar Only)

Saturday, Feb. 12 Dinner, Sunday, Feb. 13 Dinner & Monday, Feb. 14 Dinner: $56.99 Full Rodizio ($46.99 Salad Bar Only)

Each person will receive a special offer for future visit: one complimentary Full Rodizio dinner, with purchase of one.

Reservations are limited. Reserve your table today by calling 407-593-4422 or visit Rodizio.com

Cuba Libre has a fun twist on the term “mask” specifically for Valentine’s Day. Each couple that dines with us will receive a black satin eye mask and chocolate truffles (while supplies last). Dinner specials will be offered Friday Feb 11 – Mon Feb 14.

In addition to the masks and truffles, we continue to have Latin bands perform during dinner on Friday and Saturday nights, including on Valentine’s Day weekend! Cubason will perform on Valentine’s Day weekend (Feb. 11-12).

Plato Mar y Tierra $36.95
Adobo rub-grilled Black Angus sirloin and Maine lobster tail. Tomato bearnaise and roasted mashed cauliflower.

Cake Borracho $9
Creamy coconut liquor soaked vanilla genoise, chocolate croutons. Sea salt butter cookie.

Cuba Libre’s cocktail special: ”Island Rose” for $12. Recipe below. We’ll have a drink photo, but not until this weekend.

Cuba Libre’s Island Rose $12

Flavor Profile: Easy Drinking, Slightly sweet
Ingredients:
1.5 oz Garzon Rose Pinot Noir Wine
1 oz Brinley Shipwreck Vanilla Rum
.5 oz St. Germain Liqueur  
.5oz Fresh Lime Juice
Garnish Float 2-3 Edible Rose Petals